Serves up to 8
Weight: approx. 2
Diameter: 7 inches
Shipping and Receiving:
Bundt cakes are shipped via FedEx. To ice your cake, remove the lid
of the frosting and microwave for 8-20 seconds. Stir, drizzle on
your cake and serve. Your bundt cake will keep at room temperature
for 5 days, refrigerated for 2 weeks, or frozen for up to 12
From Karen Gay of Saginaw, Michigan on 11/7/2016.
I ordered the Golden Butter Bundt Cake for my sister. She and the rest of her family said it was the BEST cake they had EVER had. As a result, I ordered another cake today for a different family member and will eventually order one for myself!
Tasty and On Time
From Heather Schwartz of Masonville, New York on 9/10/2016.
The cake was for my son's birthday - it arrived on time at his dorm and he said it was delicious. Thank you!
From Anonymous of Weston, Florida on 6/14/2016.
Shared this bundtle (see what I did there?) of deliciousness with my office because i didn't want to run the risk of bringing it home and eating it all, and everyone had the same comment at the first taste ... "It's sooooo good!" But that's to be expected from We Take The Cake it's always soooo good
From Sharon of Modesto, California on 5/23/2016.
Pour yourself a cup of coffee & savor every buttery bite of this fabulous cake!! I served it for a get together & wow it went fast. My friends all loved it & several had seconds. I will be ordering this again!
Moist Old Fashioned Pound Cake!
From Joyce of Jacksonville, Florida on 5/23/2016.
This bundt cake truly has home made taste. The caramel icing drizzled nicely and tasted natural. The cake itself was moist and delicious- just like my grandmother used to make.
butter, sugar, flour, eggs, sour cream, baking powder,
baking soda, salt, vanilla, caramel.
CONTAINS EGGS, MILK, SOY
& WHEAT. MADE IN A FACILITY THAT PROCESSES NUT AND GLUTEN PRODUCTS.
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